The Airport Book
by Lisa Brown | 
Are We There Yet?
by Alison Lester | 
Train
by Elisha Cooper | 
Grandfather's Journey
by Allen Say | 
Round Trip
by Ann Jonas | 
The Very Hungry Caterpillar
by Eric Carle | 
Where Is Baby's Belly Button?
by Karen Katz | 
Love from The Very Hungry Caterpillar
by Eric Carle |
How to Babysit a Grandma
by Jean Reagan |
Peek-A Who?
by Nina Laden | 
Guess How Much I Love You
by Sam McBratney | 
Blueberries for Sal
by Robert McCloskey | 
Flotsam
by David Wiesner | 
On the Night You Were Born
by Nancy Tillman | 
WHO MOVED MY CHEESE? for Kids
by Spencer Johnson | 
Thank You, Mr. Falker
by Patricia Polacco | 
Frozen
by Victoria Saxon |
Last Stop on Market Street
by Matt de la Pena |
I Am Enough
by Grace Byers |
I Love My Hair!
by Natasha Anastasia Tarpley |
Illus. in full color. An apple pie is easy to make...if the market is open. But if the market is closed, the world becomes your grocery store. This deliciously silly recipe for apple pie takes readers around the globe to gather ingredients. First hop a steamboat to Italy for the finest semolina wheat. Then hitch a ride to England and hijack a cow for the freshest possible milk. And, oh yes! Don't forget to go apple picking in Vermont! A simple recipe for apple pie is included.